I love salads...and since summer is nearly here, I will be making loads of salads. Other than being advantageous from a healthy point of view, I love the colours, tastes and textures that make up a salad.
This one was made mainly with peppers...I cut red, yellow and green peppers, added 1tomato and two boiled and sliced eggs to it.
For a dressing,
1 tsp of mayonnaise,
1/2 tsp of salad oil (I think oilve oil tastes best),
1/2 tsp of fresh, coarsely ground pepper,
salt to taste,
a pinch of sugar (I always add sugar to salads....it seems to add an extra something)
juice of half a lemon...
Some green peas (blanched) would make the salad better.
Toss together and enjoy.....
No comments:
Post a Comment